Do Different Tea Types Require the Same Water Temperature?
Water temperature is a crucial factor in determining the quality of tea when brewing. Do different tea types have the same water temperature requirements? The answer is no. Different types of tea require different water temperatures to fully release their aroma and flavor.
Green Tea
Green tea is very sensitive to water temperature. Too high a temperature will result in a bitter taste. Typically, green tea should be brewed with water at around 70-80°C to preserve its delicate aroma and subtle taste.
Black Tea
Black tea, on the other hand, requires a higher water temperature, usually close to boiling (90-100°C). The high temperature helps to release the strong fragrance and rich taste of black tea.
Oolong Tea
Oolong tea requires moderate water temperature, usually around 90°C. Both too high and too low water temperatures can affect the flavor of oolong tea. Water at around 90°C allows the tea's fragrance to be fully released while preserving its complex taste profile.
White Tea
White tea requires a lower water temperature, generally around 80°C. Using water that is too hot will make the tea overly bitter and spoil its delicate freshness.
Conclusion
Different tea types indeed require different water temperatures. When brewing tea, it is important to adjust the water temperature according to the type of tea to achieve the best flavor and aroma.